Description
Hand sculptured and uniquely painted, Clase Azule invites you to experience their exceptional Tequila product that is 100% authentic with no 2 bottles’ designs ever being the same.
Every single bottle produced by Clase Azule is crafted by hand in the small town of Santa Maria Canchesda, Mexico and holds true to their individuality and the tradition in which their crafted, making this brand unlike any of their competitors.
Made from organic Tequilana Weber Blue agaves, this tequila is cooked in old-fashioned brick ovens for 72 hours then mixed with a proprietary yeast to accomplish its exquisite flavor and with the attention to detail on their individually hand painted bottles, this product is truly a gracious item to deliver as a gift or to spoil one’s self.
Clase Azule’s “Plata” product is reported to offer a mild hint of sweetness with citric and herbal notes resulting in a smooth finish. While their “Reposado” product is said to contain a complex, deep flavor with a silky rich body and a woody fruit aroma with hints of toffee caramel acquired after 8 months of fermentation in hand-selected oak barrels.
The “Anejo” edition is claimed as one of Clase Azule’s ultra-premium tequilas with an intense amber color and aromas of Mexican vanilla, cinnamon, apples, almonds, and caramel because of the slow cooked agave.
And for the true tequila connoisseur, Clase Azule presents their “Ultra” line, which is aged for 5 years in previously, used sherry wood casks imported from Span, which provides “Ultra” its refined character. This product is smooth to the palette and has intense sherry notes with hints of caramel and vanilla.
While Clase Azule product price points range from $50 for a 200ml bottle upward, these highly decorative and exquisite tequila’s have been served at some of the most highly exclusive affairs, including movie premieres, the Screen Actors Guild Awards and celebrity parties due to their high-quality flavor and delightful presentation.
Furthermore, the hand-crafted bottles are encouraged to be utilized even after its contents are consumed and have been known to be converted into original flower vases, candelabrum’s and some have even gone as far as creating desk lamps using the unique bottles.