Description
Nocino in Italian, Noix in French or just plain Walnut Liqueur in the English language; there is nothing plain about this dark and delicious liqueur. As a digestif or wonderful addition to a Manhattan or other fine cocktail the warm spiciness and slightly bitter taste combine well with a myriad of other flavors.
Washington, USA - Made from green walnuts hand-picked at just the right time in early summer. Try this rich dark nutty liqueur with desserts or as a digestif to a fine dinner. Enjoy!